I wish she really was coming for morning tea.
Now, where do I keep my sultanas I hear you ask. The Dried Fruit Tin, of course. It's another little gem from the Nelson Recycling Centre.
Would you like to try some? Here you go:
Mix together 2 c self-raising flour, 3/4 c sugar, and rind of 2 extremely fresh delicious Totaranui lemons or whatever lemons you have at your place. In another bowl, mix together 1 c milk, 1 egg, and 75 g melted butter. Add to the dry ingredients along with 3/4 c sultanas from your crazy old dried fruit tin, and mix briefly. Spoon into muffin tins. Bake at 200 deg. celcius for 10-15 min until golden. As soon as they come out of the oven, spoon over a mixture of lemon juice and sugar.
Pretend that your sister has come for morning tea and enjoy with coffee or tea.